The Fourth of July weekend is quickly approaching, and meaning another justification to start a barbecuing get together. Traditionally, grilling and barbecuing have been completely grand American traditions. Yet, with the creation of modern systems, the practice of barbecuing has grown in popularity. But have technological innovations improved the barbeque? Considering the benefits and disadvantages of modern devices and tools, Robert Fernandez shares his thoughts on grilling and technology.

A smart kitchen is a smart device that monitors the heat range of the grill, the status of each burner, and even the degree of propane in the gas tank. The app offers countless recipes for barbequing and takes away the most tiresome job of the chef — cooking the food. Of course , quite a few people prefer charcoal-fired fires and flame-broiled meats. But whatever your preference, clever technology can assist you master vintage barbecue tactics.

Modern technology has made cooking food easier, and grills now incorporate voice-activated features and touchscreens. Caracal markets SmartGrill models which have been voice-activated and are generally compatible with programs. Several solar-powered styles are now available, and a robotic washing accessory known as Grillbot should take the effort out for cleaning the barbeque grill grate. But actually will social distancing measures even now affect garden barbecues?